How to cook everything : 2,000 simple recipes for great food
Item details
- ISBN: 9780764578656 (cloth : alk. paper)
- ISBN: 0764578650 (cloth : alk. paper)
-
Physical Description:
print
xii, 1,044 p. : ill ; 24 cm. - Edition: Completely rev. 10th anniversary ed.
- Publisher: Hoboken, N.J. : Wiley, c2008.
Contents / Notes
General Note: | Includes index. |
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Subject: | Cookbooks Cooking |
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Electronic resources
Related Resource: http://www.loc.gov/catdir/enhancements/fy0833/2008018984-d.html
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