150 projects to get you into the culinary arts
Item details
- ISBN: 9780764146718 (pbk.)
- ISBN: 0764146718 (pbk.)
-
Physical Description:
print
128 p. : ill. (chiefly col.) ; 28 cm. - Edition: 1st ed. for North America.
- Publisher: Hauppauge, N.Y. : Barron's, 2011.
Contents / Notes
General Note: | "A Quarto book"--T.p. verso. Includes index. |
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Subject: | Cooks Vocational guidance Cooking Vocational guidance Cooking Vocational guidance |
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- 3 out of 3 copies are currently available at PINES.
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Library System: Library Branch Name
|
Call Number / Copy Notes | Barcode | Shelving Location | Status | |
---|---|---|---|---|---|
Hall County Library System: Blackshear Place Branch |
647.95 ALLISON (
Send Text) |
31025002809390 | NONFIC | Available | |
Hall County Library System: Gainesville Branch |
647.95 ALLISON (
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31025002809382 | NONFIC | Available | |
Sara Hightower Regional Library: Rockmart Public Library |
647.95 023 ALLISON (
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31047001863764 | NONFIC | Available |