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Showing Item 4 of 10000

Beginner's step-by-step : the perfect guide for new cooks  Cover Image Book Book

Beginner's step-by-step : the perfect guide for new cooks

Jefferson, Lincoln. (Added Author). Doeser, Linda. (Added Author). France, Christine. (Added Author). Biggs, Fiona. (Added Author).

Item details

  • ISBN: 1445482800 (hbk)
  • ISBN: 9781445482804 (hbk)
  • Physical Description: 224 p. : ill. ; 28 cm.
    print
  • Publisher: Bath, UK : Love Food, 2012.

Contents / Notes

General Note: Includes index.
Subject: Cooking
Cooking

Currently available copies

  • 1 / 1 copies available at PINES

Holds

  • 0 current holds
Library System: Library Branch Name
Call Number / Copy Notes Barcode Shelving Location Status  
Northeast Georgia Regional Library:
      Toccoa-Stephens County Library
641.512 BEG
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31037007094688 NONFIC Available

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Showing Item 4 of 10000

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