Catalog

Record Details

Catalog Search



Cook this book : techniques that teach & recipes to repeat  Cover Image Book Book

Cook this book : techniques that teach & recipes to repeat

Baz, Molly (author.).

Summary

Summary: Baz breaks down the essentials of cooking through clear and uncomplicated recipes that deliver big flavor with little effort-- and a generous side of education. She encourages improvisation, while giving you all the tools necessary to make food that tastes great every single time. -- adapted from inside front cover

Item details

  • ISBN: 0593138279
  • ISBN: 9780593138274
  • Physical Description: 303 pages : illustrations (chiefly color) ; 27 cm
    print
  • Edition: First edition.
  • Publisher: New York : Clarkson Potter/Publishers, [2021]

Contents / Notes

Bibliography, etc. Note: Includes bibliographical references (page 295) and index.
Formatted Contents Note: Introduction -- Getting dialed. Equipment ; Stock that pantry! -- How to make food taste great. I love salt ; Building flavor ; Molly's golden rules -- Recipes. Chicken licken ; Beef, pork & lamb ; Seafood ; Eggs ; Noods ; Grains & legumes ; Salading ; So many veggies ; Soup ; Snack attack ; Baking -- Zhoozh it!
Subject: COOKING / Methods / Quick & Easy
COOKING / Courses & Dishes / General
Cooking
Genre: Cookbooks.

Currently available copies

  • 10 / 15 copies available at PINES (Show)
  • 0 / 0 copies available at Flint River Regional Library System
  • 0 / 0 copies available at Peachtree City Library

Holds

  • 0 current holds
Library System: Library Branch Name
Call Number / Copy Notes Barcode Shelving Location Status  


Additional Resources