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The William Greenberg desserts cookbook : classic desserts from an iconic New York City bakery  Cover Image Book Book

The William Greenberg desserts cookbook : classic desserts from an iconic New York City bakery

Becker, Carol (author.).

Summary

Summary: William Greenberg Desserts has been a New York City staple for more than seventy years. While maintaining and celebrating the signature recipes, such as the Linzer Tarts and classic Hamantaschen, and, of course, the Black & White cookie, this book will offer new and refreshing recipes as well. The bakery triggers nostalgia in certain generations, but a newer audience is building their own memories with inspiring new flavorsfor example, without taking away schnecken and hot cross buns, modern goodies like cake pops, whoopee pies, and rainbow cakes are now available, too!

Item details

  • ISBN: 9781510751798
  • ISBN: 1510751793
  • Physical Description: print
    x,134 pages : illustrations (colour) ; 23 cm
  • Publisher: New York : Skyhorse Publishing, 2019.

Contents / Notes

General Note: Includes index.
Subject: William Greenberg Desserts.
Desserts
COOKING / Courses & Dishes / Cakes
COOKING / Courses & Dishes / Cookies
COOKING / Courses & Dishes / Desserts
COOKING / Courses & Dishes / Pastry
COOKING / Courses & Dishes / Pies
COOKING / Holiday
COOKING / Methods / Baking
COOKING / Regional & Ethnic / Jewish & Kosher
Desserts
Genre: Cookbooks.
Cookbooks.

Currently available copies

  • 5 / 7 copies available at PINES (Show)
  • 0 / 0 copies available at Flint River Regional Library System
  • 0 / 0 copies available at Peachtree City Library

Holds

  • 0 current holds
Library System: Library Branch Name
Call Number / Copy Notes Barcode Shelving Location Status  

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