Canning & preserving
Item details
- ISBN: 9781119787785
- ISBN: 1119787785
- ISBN: 9781119787808
- ISBN: 9781119787792
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Physical Description:
print
xvi, 424 pages : illustrations ; 23 cm. - Edition: 3rd edition.
- Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc, [2021]
- Copyright: ©2021
Contents / Notes
General Note: | Previous edition: New York: Wiley, 2009. Includes index. |
Formatted Contents Note: | Introduction -- Getting started -- Water-bath canning -- Pressure canning -- Freezing -- Dehydrating and storing -- The part of tens -- Appendix: metric conversion guide -- Index. |
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Subject: | Canning and preserving Food Preservation COOKING / Methods / Canning & Preserving COOKING / Specific Ingredients / General CRAFTS & HOBBIES / General Canning and preserving Food Preservation |
Genre: | Handbooks and manuals. |
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