Book
Food to die for : recipes & stories from America's most legendary haunted places
"Paranormal investigator and Kindred Spirits host Amy Bruni brings together haunted history with ghoulish gastronomy in this designed, story-infused cookbook of nearly 60 locations across America. Discover the eerie hotels, haunted homes, hellish hospitals, and spine-tingling ghost towns through stories and photos, each with a notable recipe to try."-- Provided by publisher.
Join me at the (haunted) table
A note on historical cooking
Prepping for paranormal investigation
Types of paranormal experiences
Capturing paranormal evidence
Eerie hotels
Horrifying homes
Otherworldly watering holes
Hair raising historic landmarks
Hellish institutions
Ghoulish ghost towns
Meals to die for
Recipes by course
Bibliography
Acknowledgments
About the author
Photo credits.
A note on historical cooking
Prepping for paranormal investigation
Types of paranormal experiences
Capturing paranormal evidence
Eerie hotels
Horrifying homes
Otherworldly watering holes
Hair raising historic landmarks
Hellish institutions
Ghoulish ghost towns
Meals to die for
Recipes by course
Bibliography
Acknowledgments
About the author
Photo credits.
Item details
- ISBN: 1400245591
- ISBN: 9781400245598
-
Physical Description:
281 pages : color illustrations ; 25 cm
print - Publisher: Nashville, Tennessee : Harper Celebrate, 2024.
Contents / Notes
| Bibliography, etc. Note: | Includes bibliographical references (pages 269-278). |
| Formatted Contents Note: | Join me at the (haunted) table A note on historical cooking Prepping for paranormal investigation Types of paranormal experiences Capturing paranormal evidence Eerie hotels Horrifying homes Otherworldly watering holes Hair raising historic landmarks Hellish institutions Ghoulish ghost towns Meals to die for Recipes by course Bibliography Acknowledgments About the author Photo credits. |
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| Genre: | Livres de cuisine. Essays. Cookbooks. cookbooks. |
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