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The art of cooking : preparing and presenting fine food  Cover Image Book Book

The art of cooking : preparing and presenting fine food

Item details

  • ISBN: 0895863766
  • ISBN: 9780895863768
  • Physical Description: print
    286 p. : col. ill. ; 31 cm.
  • Publisher: Tucson, AZ : HP Books, c1986.

Contents / Notes

General Note:
Translation of: Kochen, die neue grosse Schule.
Subject: Cooking
Genre: Cookbooks.

Currently available copies

  • 1 out of 1 copy are currently available at PINES.

Holds

  • 0 current holds on 1 total copy.
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Library System: Library Branch Name
Call Number / Copy Notes Barcode Shelving Location Status  
Houston County Public Library:
      Perry Branch Library
641.5 ZAB ( Send Text)
31028000626840 ADULT Available

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